Trading desk open  ·  Kuala Lumpur GMT+8 Loading from Port Klang · Penang · Pasir Gudang · Tanjung Pelepas
XINYISmart Service
Fresh Onion manufactured and exported by XINYI SMART SERVICE
Fresh Produce  ·  HS CODE 0703.10

Fresh Onion

Red, yellow and white onions cured and graded by diameter, packed in mesh bags for long tropical…

What is Fresh Onion?

Red, yellow and white onions cured and graded by diameter, packed in mesh bags for long tropical transits.

Minimum order1 x 40' FCL (26 MT)
Packing5 kg / 10 kg / 20 kg / 25 kg mesh bags
PaymentTT · Cash against documents
IncotermsCIF · DDP · FOB on request

Product overview

Red, yellow and white onions cured and graded by diameter, packed in mesh bags for long tropical transits. Origin is India · China · Egypt · Netherlands, and the line runs on our own packhouse, pre-cooling and cold chain or at a sister factory under common management — so you are buying at manufacturer pricing with the producing factory named on the certificate of origin.

The contract specification is types at Red · Yellow · White, size at 40–60 mm · 55–75 mm · 70 mm and up, moisture at Cured, dry outer skin and defects at 2 % max. Those are the figures we set the plant to and the figures the independent surveyor measures against, not indicative ranges. Where your process needs a tighter tolerance, say so in the enquiry: a tighter number is usually a machine setting and an honest yield conversation rather than a refusal.

Applications

  • Wholesale market distribution
  • Dehydration and processing feedstock
  • Institutional and hospitality supply
  • Retail and supermarket supply
  • Paste, puree and sauce manufacturing

Specifications

TypesRed · Yellow · White
Size40–60 mm · 55–75 mm · 70 mm and up
MoistureCured, dry outer skin
Defects2 % max
ContainerVentilated 40' HC
Shelf life60–90 days from packing
HS code0703.10
OriginIndia · China · Egypt · Netherlands
Packing5 kg / 10 kg / 20 kg / 25 kg mesh bags
Minimum order1 x 40' FCL (26 MT)

How this produce is graded and cold-chained

Produce is received from contracted farms, cured or pre-cooled as the commodity requires, then washed, size-graded and defect-sorted at our packhouse. The cold chain is the product here: pulp temperature is recorded at intake, after pre-cooling and again at container stuffing, and the reefer set point and ventilation setting are written into the contract rather than left to the shipping line. Loading is done through a cold dock so the cargo never sits in ambient heat waiting for a container.

Quality control before it leaves

Size grading and defect tolerance are checked against contract, and pulp temperature, reefer set point, ventilation and humidity settings are all documented. Phytosanitary certification is issued by the origin authority before departure, and we supply the temperature trace from the container logger on arrival.

Independently, you nominate the surveyor and their certificate is final for quality and weight at settlement. We give the surveyor access to the production line, not only the finished stack, and every lot carries a number that maps back to a production date, a raw material intake and a laboratory record we retain for the full claim period.

Packing, private label and volumes

Packing runs to destination convention: mesh bags, telescopic cartons, plastic crates or wooden bins, palletised and corner-boarded for reefer stowage. Retail-ready net bags and punnets under your own label run on our packing line with destination labelling applied.

Shipping & documentation

Container capacity

20' reefer: 10–12 MT · 40' HC reefer: 22–26 MT

Documents included

Commercial invoice, packing list, full set clean on-board B/L, certificate of origin, mill certificate, certificate of analysis, plus phytosanitary, halal, fumigation or radiation certificates as the destination requires.

Third-party inspection

SGS, Intertek, Bureau Veritas, Cotecna or your nominated agency — pre-shipment, at origin, with access to the production line.

Buying fresh onion — supplier, exporter and manufacturer

Buyers reach this page searching for a fresh onion supplier, a fresh onion exporter or a fresh onion manufacturer, and the distinction matters more than the wording suggests. A supplier resells; an exporter ships someone else's goods; a manufacturer sets the specification on its own line. XINYI SMART SERVICE is the third, which is why we can quote wholesale fresh onion at factory-direct pricing and hold a tolerance you name.

To buy fresh onion in bulk, send the quantity, the destination port and whether you want CIF or DDP. We return a firm fresh onion export price with a validity window and a production slot within 48 hours. Minimum order is 1 x 40' FCL (26 MT), packing is 5 kg / 10 kg / 20 kg / 25 kg mesh bags, and private-label packing under your own brand is available on this line.

Export markets for fresh onion

Regular destinations for this division. We prepare routinely against Nigerian Form M and PAAR, SONCAP, Saudi SABER, Egyptian GOEIC, EU aflatoxin and MRL limits and JAKIM halal certification.

AEUAESASaudi ArabiaQAQatarSGSingaporeMYMalaysiaMVMaldivesGBUnited KingdomNLNetherlandsCACanadaAUAustralia
02  /  Questions

Frequently asked about fresh onion.

01What is the minimum order quantity for fresh onion?
Our standard minimum is 1 x 40' FCL (26 MT). Smaller trial quantities can be consolidated with other lines from our factories into a single container where the destination and Incoterm allow it — tell us the port and we will confirm whether it works economically.
02How is fresh onion packed for export?
Standard export packing is 5 kg / 10 kg / 20 kg / 25 kg mesh bags. Alternative formats and private-label packing under your own artwork are available on request; we handle print origination and destination labelling compliance in-house.
03Can you hold a tighter specification than the one published?
Usually, yes. The published figure for types is Red · Yellow · White, and because the production line is ours a tighter tolerance is a machine setting rather than a sourcing problem. We will price the yield loss honestly or tell you plainly that we cannot hold it.
04Are samples available before we contract?
Yes. We courier a production sample against the agreed specification together with the laboratory certificate for that lot. For private-label orders we also send label proofs and packing mock-ups for written approval before anything is printed.
05Who inspects the cargo before it ships?
Every lot is analysed in our in-house laboratory, then verified at load port by an independent surveyor you nominate — SGS, Intertek, Bureau Veritas, Cotecna or Alex Stewart. Their certificate is final for quality and weight at settlement.
06What payment terms and Incoterms do you work on?
We quote CIF and DDP as standard, so freight and insurance are already inside the price and, under DDP, duty and delivery to your door as well. FOB, CFR, FCA and DAP are quoted on request. Payment is by telegraphic transfer against an agreed advance and balance, or cash against documents for established counterparties.
07Which markets do you already ship fresh onion to?
Regular destinations for this division include UAE, Saudi Arabia, Qatar, Singapore, Malaysia, Maldives, United Kingdom, Netherlands, Canada and Australia. Tell us your destination at enquiry stage and the documentary requirement goes into the contract rather than being discovered at the port.
Next step

Need pricing or a specification sheet for fresh onion?

Our export desk responds within 48 business hours with CIF, DDP and FOB pricing, minimum order quantity and packing options.